08:00: Pick up at your hotel in Hanoi and drive to Halong Bay through scenic countryside areas.

11:30 - 12:00 Registration at Emeraude Cafe
12:00 - 12:15 Embarkation
12:15 - 12:30 Check-in
12:30 - 12:45 Captain raises anchor
12:45 - 14:00 Refreshing Vietnamese & Int'l buffet lunch served
14:00 - 14:30 Free & easy
14:30 - 16:00 Shore excursion to Song Sot Grotto
15:30 - 17:00 Crepe Station on Sundeck
16:00 - 16:45 Relax & chill, easy cruising along the Bay
16:15 - 16:35 (Optional) Visit Pearls' Farm or stay onboard
16:45 - 17:00 Captain anchors for the night
17:00 - 18:00 Swims, kayaks or enjoy traditional spa treatments
18:00 - 18:30 Vietnamese Fresh Spring Roll Cooking Class
18:30 - 19:00 Cocktails on the Sundeck
19:00 - 21:00 Gourmet VN seafood & European dinner buffet served
20:30 - 23:00 Screening of highly acclaimed classic "Indochine"

 

06:00 - 07:00 Complimentary cafe gourmand served on the sundeck
06:30 - 07:00 Learn ancient art of Tai Chi on sundeck
07:00 - 08:00 Leave luggage/bags outside cabins
07:00 - 08:30 Energizing breakfast served
08:30 - 09:00 Check-out
09:30 - 10:00 Disembarkation
10:00 - 10:15 Drop off point: Emeraude Café

NB: Cruises with 14 persons and below set menus will be served.

 

Prices quoted in US$ nett per person
Cabin Grade	Nov 2011 - Apr 2012		May - Oct 2012
	Single	Double	Single	Double
Standard	$ 230	$ 175	$ 215	$ 160
Superior	$ 275	$ 205	$ 255	$ 195
Deluxe	$ 320	$ 235	$ 295	$ 225
Suite	$ 445	$ 355	$ 430	$ 325
Child from 5 - 11	120
Child under 5	FOC

• All airfares
• Visa arrangements
• Kayak, massage
• Personal expenses (drinks, extra services and tips) and all services non-clearly